Dip the rim of your glass in melted white scotdrops and then dip into a bowl of coloured sugar strands, leave in the fridge for 15 minutes to allow the chocolate to set.

Fill the glass with strawberry milkshake and then top with whipped cream and a scoop of ice-cream. Drizzle over strawberry sauce and sprinkle over the rainbow choc chip mix and sugar strands. Finish with some baked goods for the ultimate strawberry freakshake, we recommend blondies, doughnuts, cookies and churros.

Top Tip: Why not colour some of your melted white scotdrops with Dr. Oetker gel food colour and then drizzle over coloured scotbloc to decorate.