Made on our unique rising dough, 25cm stuffed crust base, oozing with our signature tomato sauce and fully loaded with vegan bacon, mushrooms, red onions and topped with melted dairy free gouda alternative.

At Chicago Town we make pizzas the only way we know how, tasty and full of gooey, messy goodness….oh yeah and it’s VEGAN! Because everyone deserves to enjoy our delicious pizza.

Case size 10 x 490g
  • Delivers incremental sales through targeting more occasions
  • Meets needs for vegan, vegetarian and flexitarian diets
  • Pizza is a great fit for growing the dirty vegan trend
  • Consumers looking for specific dietary needs are less price sensitive
  • Offers a low skill, time saving and consistent solution for the kitchen
Per 100g (as consumed) Per 1/2 pizza (as consumed)
Energy 968 kJ
230 kcal
2454 kJ
584 kcal
Fat
of which saturates
7.6g
4.7g
19g
12g
Carbohydrates
of which sugars
33g
2.7g
84g
6.9g
Fibre 1.8g 4.7g
Protein 6.0g 15g
Salt 1.0g 2.6g

These are cooking guidelines only.
Keep pizza frozen until ready to cook.

Fan oven 180°C 18-22 minutes
Conventional oven 200°C/400°F 18-22 minutes

  • Remove all packaging and place the pizza onto a baking tray #
  • Place on the middle shelf of a pre-heated oven.
  • Rotate baking tray half way through cooking.
  • Check the pizza is hot throughout before serving and that the cheese is melted and lightly browned, with a golden crust edge.
  • Let the pizza stand for 2 minutes before cutting and serving.

CAUTION: TOPPING AND TOMATO SAUCE STUFFED CRUST WILL BE EXTREMELY HOT!

Allergy advice: For allergens, including cereals containing gluten, see ingredients in BOLD.

WHEAT flour (with calcium, iron, thiamin (B1), niacin (B3)), tomato puree, dairy free smoked gouda alternative (9%) (water, vegetable oil (coconut), modified potato starch, sea salt, colour (beta-carotene), flavouring, antioxidant (ascorbic acid), smoke flavouring), water, vegan meat substitute (6%) (water, textured WHEAT protein (WHEAT protein, WHEAT flour), vegetable oil (rapeseed), flavouring, salt, vegetable stock (sea salt, maltodextrin, sugar, spices (garlic, nutmeg)), vegetable powder (parsnips, onion, tomatoes), vegetable oil (sunflower), maltodextrin, smoke flavouring, colour (iron oxides and hydroxides), antioxidant (rosemary extract)), mushrooms (5%), vegetable oils (palm, rapeseed), red onions (2%), yeast, sugar, salt, modified potato starch, BARLEY malt extract, thickener (guar gum), garlic, herbs and spices, acidity regulator (monocalcium phosphate), flour treatment agent (ascorbic acid), flavouring, colour (beta-carotene).

*Many of our products are made from natural resources, the composition of which may vary. In the case of modifications the
attached mentioned information will not be updated automatically.

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