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Pizza Perfettissima Margherita Piccola 8.5″

Pizza Perfettissima Margherita Piccola 8.5″

Part baked in a stone oven using long fermented dough, Dr. Oetker Professional Pizza Perfettissima Margherita Piccola 8.5” looks great and serves even better. Hand-stretched and part-baked in a stone oven creates rustic, individual pizzas for an authentic pizza experience everytime. Topped with our signature sauce and creamy mozzarella that your customers will love. Cooking in as little as 2 minutes* means you can focus on the things that really matter.
*In accelerated ovens

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Full product information

  • Nutritional Information

    Per 100g (as consumed) 1 pizza as sold (= 405g)
    Energy 1058 kJ
    251 kcal
    2381 kJ
    566 kcal
    Fat 7.3 g 16 g
    Of which saturates 3.2 g 7.2 g
    Carbohydrates 35 g 79 g
    Of which sugars 3.4 g 7.8 g
    Fibre 2.1 g 4.7 g
    Protein 10 g 22 g
    Salt 1 g 2.3 g
  • Ingredients

    WHEAT flour, MOZZARELLA CHEESE (20%), tomato puree (19%), water, vegetable oils (rapeseed, extra virgin olive oil), salt, yeast, sugar, oregano, garlic, pepper, basil, onions, roasted onions.

    Allergy Advice: For allergens, including cereals containing gluten, see ingredients in BOLD. May also contain other gluten
    sources (spelt, rye, barley, oats).

    Suitable for Vegetarians

    * Many of our products are made from natural resources, the composition of which may vary. In the case of modifications the
    attached mentioned information will not be updated automatically.

  • Food Storage

    Store Frozen

  • Packaging

    5 pizzas individually shrink wrapped in plastic, placed into cardboard outer sleeve

  • Cooking Instructions

    Accelerated
    Ovens

    Combi
    Ovens

    Product State:
    Frozen
    Temperature:
    240°C
    Humidity:
    60%
    Cook Time:
    01:15 mins
    Microwave:
    80%
    Product State:
    Frozen
    Temperature:
    220°C
    Humidity:
    20%
    Cook Time:
    04:30 mins