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Vegan is here to stay! Far from a passing trend, plant-based eating has taken the UK by storm in recent years, with the pandemic only accelerating this growth around mindful eating. In 2021 over 500,000 people around the globe took part in Veganuary, with a quarter of those taking up the challenge, 125,000, based in the UK. *

Here at Dr. Oetker Professional, we have a range of vegan baking ingredients to guarantee perfect results every time. Our plant-based products are so packed full of fabulous flavours that you’d never guess they’re free from dairy and eggs, making vegan baking a breeze.

From baking aids and sprinkles to flavourings and extracts; take a look at just some of our favourites for vegan creations.

* Official Veganuary 2021 survey 3. Deliveroo Oct21.

Cocoa Powder

  • Made from West African cocoa beans and perfect for cakes, brownies and desserts
  • Great for all chocolate baking with 10-12% fat content
  • Has a rich, chocolatey flavour
  • Available in 3 x 1kg bags

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Baking Aids

  • Bicarbonate of Soda: A gentle raising agent for use in a wide range of recipes
  • Gluten-Free Baking Powder: A versatile raising agent for cakes, scones, pastries and puddings
  • Available in 6 x 500g bags

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Vanilla Flavouring

  • Ideal for enhancing flavour in all bakes
  • Available in extracts, pastes and pods
  • Alcohol-free and suitable for vegans and vegetarians
  • Available in 6 x 500ml bottles

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Decorations

Looking for ways to finish off those showstopper creations? The below products are completely vegan and add the wow factor to any vegan bake.

  • Coloured gels – yellow, blue, green, black & orange
  • Chocolate flavoured strands and confetti sprinkles
  • Wafer flowers & daisies
  • Extra dark chocolate chunks and dark jumbo chips

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Dive into our delicious vegan baking recipes that are perfect for customers looking for all the cake but none of the dairy.

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