Full product information

• Nutritional Information

  	As sold per 100g
  Energy	1921 kJ 456 kcal
  Fat	14g
  Of which saturates	8.2g
  Carbohydrates	81g
  Of which sugars	78g
  Fibre	1.3g
  Protein Salt	1.7g 0.09g

• Cooking Instructions

  Bake stable and ready to be used in your bakes vefore baking oruse as toppings for finished bakes

• Ingredients

  Sugar, cocoa butter*, cocoa mass*, whole MILK powder, colouring foods (concentrates from spirulina, grapes, radish,

  blackcurrants, lemon, beetroot, sweet potato, carrot), extracts of (safflower, BARLEY malt)), whey powder (MILK), lactose

  (MILK), modified starch, MILK fat, emulsifier (lecithins (SOYA)), starch, glazing agents (gum arabic, carnauba wax, beeswax

  white and yellow), flavourings, glucose syrup, vegetable oil (coconut), acidity regulator (citric acid), colours (curcumin, brilliant

  blue FCF), anti-caking agent (talc).

  Sugar coated chocolate candy beans: This product contains 60% chocolate. In Chocolate: Dry Cocoa solids 41% minimum.

  *Rainforest Alliance Certified cocoa. Find out more at ra.org.

  Not suitable for Vegans or Coeliacs.

  Suitable for Vegetarians

  Allergy Advice For allergens, including cereals containing gluten, see ingredients in BOLD.

• Food Storage

  Store Ambient